Sunday, June 1, 2014

EGGPLANT PRODUCTION GUIDE



Anyone can plant eggplant anywhere even in your own backyard. It is one of best vegetable needed in the kitchen. They are favorite ingredients at home or in restaurants to make palatable dish. It is healthy food full of vitamins and minerals. It is also good source of income for farmers.
There is demand of eggplant in the wet market or in bigger supermarket. It can be made into different menu. It is money maker for large-scale production.
Eggplant has taste some people don’t want to eat. It is not nutritious but once it is added into various dishes, the taste becomes different. Ordinary household make a dish with eggs a good breakfast menu on the table along with a cup of coffee.
There are many varieties of eggplants, separated in size, form and color. It may be plain or striped.
Eggplant is best suited in deep loam soil. Select an area where there is good soil condition, elevated place, has nearby irrigation source, has drainage around the upraised beds. It should be expose to sunlight.
The field should be plowed and harrowed alternately 3 times to loosen the soil. Start making upraised beds where the seedlings are to be planted.
Procure good seeds from the agricultural supply or to use seeds directly from ripen eggplants intended for seedling purpose. Soak seeds in water for the duration of 24 hours for high percentage of germination. Select a variety that can adapt to both dry and wet season.
The seeds should be treated first with fungicide to prevent damping off in the seedbed. Water the seedbed occasionally if it showed sign of dryness.
The seeds should be planted to the seedbed first until ready to be planted in the upraised beds. Do not expose seedbed from the rain, direct exposure to sun, windy environment to prevent being damaged from weather condition while germinating.
As soon as the seedlings are ready for transplanting, start pulling out the seedlings in the seedbeds for transfer to the field. Be sure that the height of the seedlings is 10 centimeters. The distance in rows should be 55 centimeters x 55 centimeters. In one hectare, it can accommodate 500 grams of seedlings.
Make pre-planting application of complete fertilizer (14-14-14) of NPK essential to growth of matured plants. Additional application of nitrogen is needed especially when the plant is in full bloom during flowering stage.
During wet season, the plant should be planted in upraised beds to have enough drainage. Too much rainfall will affect its vegetative state and flowering formation.
Regular irrigation during dry month will help eggplant to continue to bear fruits. During rainy season, there should have enough drainage to remove excess water around the plants.  Excessive rainfall may affect the growth of plants affecting continues fruiting.
Remove the terminal growing point as soon as the plant started to established. Such action will induce lateral branching. If the cultivar grows long, support is needed to hold them in place. You can use bamboo slats and string to bind it closely to the support.
Water the plant during dry period to keep enough moisture to the soil. Watering will prevent the leaf to fall off and buds to flower immaturely.
Keep the field free of weeds. Remove them manually using gardening hoe but do it carefully not to damage the roots. Keep it clean to avoid pests to harbor in the plants. Continue spot weeding every time another germination of weed is observed. Don’t touch the ground in the latter part of its growing season.
Apply pesticides periodically during growing months especially if the insects insisted to vacate the plants. Apply fungicide to prevent diseases to damage the plants or the fungi that already started destroying the growth of plants.
You can use mulching to the plants to protect the root systems and reduce water loss due to evaporation. It is also helpful to scare away from pests. Plastic mulching can also prevent erosion during the time when there is continues rainfall.
Some eggplant variety can be harvested repeatedly whole year round as long as the environmental condition is favorable to its growth, limited rainfall with enough moisture during dry season. There are varieties that will bear fruits in 2-years time.
Harvest the plants 80 days from transplanting. Pick out matured fruits only and leave smaller ones.

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